menus

Stoneburner’s menus are based around seasonal ingredients, which change frequently. We rely heavily on our longstanding relationships with local farmer, fishers, and foragers in the PNW. If you care about where your food comes from, you’ve come to the right place.

Please find the latest samples of our menus below. Check out our socials for a view of the restaurant.

Please reach out to info@stoneburnerseattle.com with dietary questions or to reserve a table for groups larger than eight people. All other reservations can be made through Open Table. Don’t see a time you want? It never hurts to ask.

Guest of Hotel Ballard? View our room service menu here.