VALENTINE'S DAY

VALENTINE'S DAY PRIX-FIXE MENU


Amuse Bouche

Caviar Dip & Chips

First Course

Dungeness Crab Salad - Aleppo pepper / Meyer lemon / chicories

Second Course

Egg Yolk Raviolo - sheep's milk ricotta / pancetta / date vinegar

Third Course

Grilled Lamb Loin - baharat spice / peewee potatoes / marinated leek

Sweet

La Royale - chocolate hazelnut mousse crunch 


$75 per person. 

Specialty cocktails and a Bubbly wine flight will be offered in addition.

Vegetarian option available. 

An ala carte "bar lovers" menu will be available for walk-ins at the bar top only. 

READ MORE

HOURS 

 

Happy Hours - Everyday 3:00 PM - 5:00 PM Friday & Saturday 11pm - Midnight

Brunch - Saturday & Sunday 10:00 AM - 3:00 PM

Dinner - Sunday to Thursday 5:00 PM - 10:00 PM

Friday & Saturday 5:00 PM - 11:00 PM

Bar Open Late


Valentine's Day

In lieu of our regular dinner menu, we will be exclusively offering a special 4 course prix-fixe menu

for $75 per guest. Make your reservations today!


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