Chef Jason Stoneburner
Jason Stoneburner is the chef of Seattle's Bastille Café & Bar and chef/owner of Stoneburner. He is dedicated to procuring products from small farms and thoughtfully sourcing ingredients.
Erica Waliser - firstname.lastname@example.org
Happy Hours - Everyday 3:00 PM - 5:00 PM
Brunch - Saturday & Sunday 10:00 AM - 3:00 PM
Dinner - Sunday to Thursday 5:00 PM - 10:00 PM
Bar Open Late